VinDiego Wine & Food Festival returns

Calling all wine lovers! This weekend is your chance to sip over 300 wines from over 75 of California's award-winning wineries. On Friday, April 10 and Saturday, April 11, VinDiego will take over Liberty Station for the third year in a row.

The endless amounts of free-flowing wine will be paired with cheeses, breads, olive oils and other culinary delights from more than 20 of San Diego's top cuisine-makers.

"VinDiego is now in it's third year and we have selected only the best wineries and restaurants to team up this April," said David Fraschetti, executive producer of VinDiego Wine & Food Festival. "We created this event to bring together those who want to enjoy award-winning wine, delicious food, live music and tons of fun in a high-class environment."

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The festival will feature elite wineries from California and Oregon, as well as exclusive Paso Robles CAB Collective Member wineries.

Grand Tasting tickets are $95 each and provide access to all wineries and restaurants. General admission access begins at 4 p.m. on Saturday. VIP admission includes a 3 p.m. entry and access to the VIP tent. VIP tickets are $125 each. Purchase tickets at VinDiego.com.

View the photo gallery: 4/5/14 VinDiego

Source: DiscoverSD

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