Escaping the grind of daily deadlines is what Patti Finnegan was looking for when she took over the now 70-year-old Niederfrank's Ice Cream shop in National City.
Kelsey McNair, owner and head brewer of North Park Beer Co., loves the culinary arts and knows it takes a certain mindset to make a successful recipe and resulting beer.
The sky's the limit when chef Davin Waite masterminds the dishes behind his restaurants Wrench and Rodent, and The Whet Noodle in Oceanside.
Win tickets to the Dec. 21 San Diego Gulls game at Valley View Casino Center.
Lil Jon performs at OMNIA nightclub on Dec. 14.
The San Diego Tequila, Taco & Cerveza Fest takes place on Dec. 8 at Liberty Station.
The Toast of Gaslamp is on Dec. 8.
When it comes to fine dining, Jason O’Bryan, of The Lion's Share and Tortoise, recognizes that to do it successfully, it really comes down to a thoughtful attention to detail.