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Graze by Sam (The Cooking Guy) launches new product line

One of the new cooking products being sold by Grain & Grit Collective at Graze by Sam.
One of the new cooking products being sold by Grain & Grit Collective at Sam “The Cooking Guy” Zien’s new Little Italy restaurant, Graze by Sam.
(Courtesy photo)

Graze by Sam, the Little Italy restaurant/bar opened by Sam “The Cooking Guy” Zien and Grain & Grit Collective in March, has launched a line of bottled sauces, dressings and rubs developed by Zien and the Grain & Grit team.

The products, including a sesame ginger dressing, soy garlic marinade and pork rub, are being sold at Graze by Sam and online at grainandgritcollective.com/products.

Proceeds will go toward a hardship fund for company employees struggling as a result of the pandemic.


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