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Here’s a few new beers to keep on your radar from three San Diego-based breweries.
The 2022 San Diego Beer News Awards were held at North Park Beer Co. on March 29.
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Founded by Hilary Cocalis, Sipwell Wine Co. is a San Diego-based canned wine business that focuses on moderation, sustainability and quality.
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With a 6.8% ABV, the beer is described as a “crushable IPA.”
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A COVID-19 themed beer might not sound that appetizing — but I can assure you, Gone Viral is the exception.
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Speaking of grand openings, a new brewery — Tipping Pint Brewing Co. — will debut in North County this weekend.
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Formerly a Mexican Presbyterian Church, the modest building — now home to The Church by The Lost Abbey — was originally built in 1906.
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The Kettle Style Sour is a collaboration with Belching Beaver Brewery.
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Plus, details on Mike Hess’ new Alpine location.
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Beach Run is a collaboration IPA from AleSmith Brewing and Pizza Port Brewing.
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Would you try bubblegum beer?
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Brewbies, ShamROCK St. Paddy’s Day Music + Beer Festival, and Lakehouse Food + Wine Festival are all scheduled for Saturday, March 12.
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Novo Brazil, based in Chula Vista, was the single brewery on this year’s coveted list.
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The West Coast IPA from the North Park brewery has a 7.6% ABV and a piney taste
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Mike Hess Brewing has one of the biggest footprints in San Diego, with tasting rooms in Imperial Beach, North Park, Ocean Beach and Seaport Village.
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Here’s the scoop on four new beers: Bohemian Grove IPA, 33rd Anniversary Barrel Aged Baltic Porter, Burritos and Lighthouses, and Haze-O-Matic
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The brew, called ‘Soul Sour,’ is a collaboration with Beer Kulture
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SouthNorte, a craft beer business based in San Diego and headed by local brewmaster Ryan Brooks, has jumped on the canned cocktail bandwagon
