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San Diego distillery unveils ‘Cut Out’ campaign starring ‘Schitt’s Creek’ star Emily Hampshire.
Mission Valley-based Yerbuzz founder Dan Nierman chats about his business, brewing and new drink
The San Diego spirits company invites you to compete in its virtual run ... to the kitchen
San Diego homebrewer launches Yerbuzz, the world’s first yerba mate hard seltzer
These festive local libations bring the holidays home.
Photos and Videos
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PACIFIC teamed up with Tullamore D.E.W. to celebrate St. Patrick’s Day and a love of Irish whiskey during the month of March. Although the month got cut a little short, locals still had a chance to join PACIFIC and try the signature Tullamore D.E.W. drinks created by eight San Diego bars and restaurants.
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Billed as “North America’s biggest, and baddest, mezcal tastings,” attendees at San Diego’s Mexico in a Bottle event sipped mezcals and other spirits at Bread & Salt Gallery in Logan Heights on Sunday, March 8, 2020.
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Its tequilas are aged in Cutwater whiskey barrels for more than a year before being bottled and shipped to San Diego
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ReBru Spirits and Sideyard BBQ by HottMess open Nov. 19 in the neighborhood’s multi-use building, The Boiler
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This year, Skrewball Whiskey and The Holding Company are donating 100 meals to local musicians through Feed the Musicians as part of Skrewball’s “Skrew-It Forward” campaign.
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It wouldn’t be the spooky season without a few freaky fun cocktails to help get you into the spirit.
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Vista-based distillery now serves vodka cocktails and a rotating menu of food items
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A collaboration between Impastiamo classes, Tequila Herradura and local chefs yields virtual cooking series that aims to highlight culture, food.
Latest Stories
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Ballast Point will be hosting an expanded Victory at Sea Days celebration from Feb. 28 through March 7
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Biggie’s Burgers opens in Vista; Split Bakehouse opens in La Mesa
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The Colombian reggaeton sensation’s concert is the first new arena show of 2021 to be announced in San Diego
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Costa Vista RV resort occupies 19 acres of upgraded tidelands. Its calling card is a pool deck that overlooks San Diego Bay and resembles something you might find at a fancy hotel
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Sara Hauman, a native San Diegan, is one of the 15 chefs chosen to compete on Bravo’s “Top Chef”
Sponsored
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Milagro Select Barrel Tequila, housemade passionfruit puree, fresh lime juice, house poblano cordial 5046 Newport Ave., Ocean Beach, 619.341.5898, theholdingcompanyob.com To vote for this margarita as your favorite, click here.
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Milagro Select Barrel Tequila, fresh lime, agave, chile-lime salt rim 3377 Del Mar Heights Rd, Del Mar, 858.345.2127, nicksrestaurants.com To vote for this margarita as your favorite, click here.
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Milagro Select Barrel Tequila, kumquat, oleo saccharum, lime, hibiscus, nitro float 2414 San Diego Ave., Old Town, 619.255.2090, tahonabar.com To vote for this margarita as your favorite, click here.
Plus news about the arrival of Chowbus, UCSD restaurant openings and casting call for “Top Chef” spin-off series
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With hints of cinnamon, clove and orange, this cold coffee drink gets an added boost from coffee-flavored liqueur
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Here’s what PACIFIC’s staff thought of the latest product from San Diego-based Cutwater Spirits
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Quick service grab-and-go breakfast joint makes ‘egg-citing’ debut.
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Bring happy hour home with the help of these local bars and restaurants
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New limited-edition canned cocktail is a retro homage to the Padres.
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Trust, Fort Oak, Rare Society and Cardellino offer popular dishes for takeout
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Easy Skrewball recipes to take the sting out of social isolation
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Madison on Park in University Heights now offers two cocktails that are crafted with essential oils.
