Monday munchies: Fish & Chips

Fish and chips cravings hit hard: It’s easy to imagine, and yearn for, the smell of crunchy fried batter and thick cut potatoes doused in malt vinegar. This classic combo-washed down with a smooth, English ale-never gets old.

The place to get your fix is Shakespeare Pub & Grille, owned by two British expats since 1990. It’s everything you’d expect and then some from an English-style pub-a dark wood interior, soccer and booze memorabilia, and waitresses whose English accents add a delightfully authentic touch to it all.

Only the brave (and intoxicated) attempt The Great White Whale Challenge, in which you must eat a two pound portion of fried fish, another two pounds of chips and a side of peas in less than 45 minutes. This challenge is serious business, and only counts if you can finish the plate single-handedly, without leaving your seat. For those who can’t stomach the sea monster-sized filet-a $24.95 bill and ridicule are imminent.

3701 India St., San Diego, (619) 299-0230

More Monday Munchies

We search San Diego for the best snacks to satisfy your biggest cravings.

Deep fried musubi

Jerk fries

Sausage bread

Hickory smoked wings

Bacon pot de crème

Breakfast burrito

Pastries

Chocolate chip cookies

Dietary rehab

Waffles

Cheeseburger

Hot dogs

Barbecue burritos & beer

Ice cream sandwiches

Mexican/Filipino fusion

Hot dogs with a bite

All-day breakfast

Source: DiscoverSD