Meatless Monday: Apricot glazed cauliflower from Cusp Dining & Drinks

What is it? Apricot glazed crispy cauliflower

Where is it from? Cusp Dining & Drinks in La Jolla

What’s in it? Crispy cauliflower topped with an apricot glaze, marinated and charred veggie cous cous with a chimichurri yogurt sauce.

How much will it cost me? $19

Why we love it? A substantial and satisfying all-veggie dish isn’t impossible to find, but it is hard to come by. This is one of those dishes. The thick apricot glaze atop crispy cauliflower is sweet, savory and a treat in itself. The decision to add vegetable cous-cous that is slightly charred and a flavorful, homemade chimichurri yogurt sauce makes it next-level delicious. We love how the flavors play together in the healthy, yet filling dish.

7955 La Jolla Shores Dr., La Jolla. cusprestaurant.com

Want more?

Meatless Monday Cafe Gratitude’s “Bright” dish

Meatless Monday: Tajima’s vegan ramen

Meatless Monday: Pizza Laguna from Pizza Port

Source: DiscoverSD