Advertisement
Advertisement
Share
Eat | Drink

An’s Dry Cleaning and Paru Tea Bar debut seasonal tea-forward small-batch flavors

sd-1537407889-m0gggidams-snap-image
(Paru Tea Bar)

An’s Dry Cleaning has collaborated with Paru Tea Bar to create a new menu of tea-forward, small-batch creations available for a limited time this fall.

The flavors will include Blue Chamomile Cream with notes of lavender, rose petals and organic butterfly pea flower grown in Thailand and a nutty Genmaicha and Mango vegan sorbet served on a bed of coconut sticky rice.

The two shops have also crafted their take on the Italian coffee dessert affogato — Affoga-Tea, a scoop of gelato with a hot tea pour-over. Think a scoop of pear-flavored sorbet accompanied by a jasmine tea float.

3017 Adams Ave., Normal Heights, 619.450.6166, adcgelato.com

Advertisement


Newsletter
Sign up for the Pacific Insider newsletter

PACIFIC magazine delivers the latest restaurant and bar openings, festivals and top concerts, every Tuesday.

You may occasionally receive promotional content from the Pacific San Diego.
Advertisement