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The Latest Dish — Salvucci’s

Pappardelle al Ragu Bolognese

PAPPARDELLE AL RAGU BOLOGNESE — Fresh pappardelle pasta, classic bolognese sauce, fresh basil and parmesan.

PAPPARDELLE AL RAGU BOLOGNESE — Fresh pappardelle pasta, classic bolognese sauce, fresh basil and parmesan.

Located in East Village, this cozy ristorante and bar pays homage to Salvucci’s owners’ Italian heritage and family history by using only the freshest ingredients. For generations, Salvucci’s family members have passed down beloved recipes from kitchen to kitchen, and it’s these recipes upon which the Salvucci’s menu was built. Pasta, sauces and bread are made fresh daily, creating standout dishes like the classic shrimp scampi, melanzane alla parmigiana and pesto gnocchi. Relax in their warm atmosphere, share a bottle of wine with neighbors and friends and enjoy hand-crafted cuisine and cocktails “The Salvucci Way.” Join Salvucci’s for Happy Hour from 5-7 p.m. Monday through Friday, featuring half-priced appetizers, hand-tossed pizzas, draft beers and well drinks.

SALVUCCI’S | 935 J St., East Village | 619.255.1112 | salvuccissd.com

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