Long, indulgent lunches are de rigeur in Europe, but not as common in the States. Hoping to bring the trend to San Diego (and frankly, we hope they succeed!), Bottega Americano has launched its own version: Bottega Saturday Supper Club, a weekly event where guests are invited to drink and dine in style as the day turns to dusk.
Every Saturday, from 10 a.m. to 5 p.m., diners can sip bubbly (free-flowing mimosas are only $15) and dine on Bottega Americano’s acclaimed Italian brunch selections and supper club specials highlighting summer seafood favorites like lobster rolls, oysters and shrimp cocktail. Brunch is offered from 10 a.m. to 3 p.m., while Supper Club specials are offered until 5 p.m. Happy hour will be served from 3 p.m. to 6 p.m.
Guests are able to lounge in the upscale restaurant while listening to DJs spinning the latest beats and enjoying the great food and atmosphere Bottega Americano is known for.
For reservations or more information about Bottega Americano’s Saturday Supper Club, visit bottegaamericano.com.