Eat | Drink | Puff

  • A rum for your money

    A rum for your money

    San Diego celebrates National Rum Day with cocktails fit for tropical vacations and other specials.

  • The best US cities for outside dining options

    The best US cities for outside dining options

    Dining outside. Dining alfresco. Dining en plein air. No matter how you say it, it sounds good. As summer (unfortunately) comes to a close, people look to soak up that last bit of warm-weather goodness and enjoy their meals outside on restaurant roofs, terraces, and back patios. However, some cities...

  • Celebrity chefs add spice to Latin Food Fest

    Celebrity chefs add spice to Latin Food Fest

    Peruvian-born chef Ricardo Zarate, known for his innovative take on indigenous South American cuisine, and Tati Polo, a chef and host of Univision’s morning show “Despierta America,” will be the featured guests at this year’s Latin Food Fest Friday and Saturday, Aug. 17-18. The event at Embarcadero...

  • East Chula Vista's NOVO Brazil Brewery expands

    East Chula Vista's NOVO Brazil Brewery expands

    Eastern Chula Vista’s only brewery has outgrown its taproom. NOVO Brazil Brewing, which has a 50-person taproom in an Eastlake warehouse, is expanding to a 300-person brewery and restaurant at the Otay Ranch Town Center mall. “We need more area to give a better experience to the public,” said Eduardo...

  • Leading the charge in ciders

    Leading the charge in ciders

    San Diego may reign as a craft beer capital, but a wave of cideries are bringing new tastes to the scene, thanks to several high-quality local producers.

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